About me

Sunday, August 28, 2011

Good biscuits

The morning breakfast and snack table was graced with above average biscuits yesterday and today. Yesterday's biscuits were ham, sandwich ham, and my grandmother would have offered council because proper biscuit ham is salt cured. However, I found myself willing to forgive what I saw as a very minor transgression.

Today, we have sausage and cheese.

They were good, very good, even with American cheese, if not the proper hoop cheese, but again, that was a very minor transgression, one that can be easily forgiven.

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