Well, the sweet sauce burned on the bottom of the pot while I wasn't looking. A soaking didn't help. Vigorous swearing didn't help.
You might think the pot had a new bottom.
But then I got smart. Splashed in some olive oil. Put on the lid. Brought up the heat.
In a few minutes, success!
The hot oil lifted the char from the pot.
With a quick scrub, we're set for the next stew.
And there was much rejoicing!
Location:Westgrove St,Raleigh,United States