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Thursday, March 25, 2010

Vegetarian chili just like Mama made

We're making veggie chili tonight.

You'll need a bowl.



Yes, this bowl has been around the block a few times.

You'll also need a can opener.



And I need a manicure.

Some chili beans would go well.



And some Ro-Tel. The Food Lion variety is usually better, but there was a sale going on last month.



Open both cans. Pour the stuff in the bowl. Stir.



Throw the cans away. Or recycle them. Nuke the chili in the bowl.

If Leoce is around, nuke the chili until the beans go away.

Eat.

Location:Westgrove St,Raleigh,United States

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